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問湯 SINIC SOUP
中文
Honeysuckle, Chrysanthemum & Monk Fruit

Floral Teas

Honeysuckle, Chrysanthemum & Monk Fruit

金银花菊花罗汉果茶

Flowers, fruit and seeds. Boiling water, five to eight minutes — short enough to make at a desk.

Net weight
16g(8g*2)
Format
Single serving · one packet, one pot

Ingredients

  • Sterculia Seed
  • Chrysanthemum
  • Monk Fruit
  • Gardenia Fruit
  • Honeysuckle
  • Kumquat Slices
How to steep it

Boiling water, five to eight minutes

  1. 1

    Rinse the ingredients and set aside.

  2. 2

    Scald a vacuum flask with boiling water, pour it out, then add the rinsed ingredients.

  3. 3

    Pour in about 500 ml of boiling water, making sure everything is submerged. Seal and leave for 5–8 minutes.

PRODUCT DETAIL

The maker's own detail artwork, in Chinese — kept as designed.

Honeysuckle, Chrysanthemum & Monk Fruit

A food, not a supplement or a medicine. Not evaluated by the FDA or Health Canada, and not intended to diagnose, treat, cure or prevent any disease. If you are pregnant or nursing, taking medication, or cooking for young children, speak to a doctor first.